By Dr. Rosemary Stolzer-Bolton, DVM
About This E-Book
Your comprehensive veterinary guide to raising healthy, productive sheep.
Written by Dr. Rosemary Stolzer-Bolton, DVM, this guide covers every aspect of sheep keeping — from selecting the right breed for your climate and goals to managing lambing, dairy production, parasite control with FAMACHA scoring, and emergency care.
What's inside:
• Breed selection — Merino, Rambouillet, Dorper, Katahdin, Suffolk, East Friesian, Lacaune & Babydoll Southdown
• Ruminant anatomy & physiology — four-compartment stomach, rumination, seasonal reproduction & wool biology
• Sheep behavior & flocking instinct — prey animal psychology, flight zone, low-stress handling & guardian animals
• Acquiring your flock — FAMACHA scoring at purchase, quarantine protocol & biosecurity
• Fencing & housing — predator-proof perimeter, shelter design, lambing jug pens & water systems
• Nutrition & pasture management — forage-first feeding, urinary calculi prevention in males & flushing for breeding
• Body condition scoring — BCS 1-5 assessment, wool grades, micron count & fiber marketing
• Shearing & wool care — timing, technique, crutching, wool blindness & fly strike prevention
• Hoof care & foot health — trimming technique, foot rot, foot scald, CODD & zinc foot bath protocols
• Breeding & reproductive management — ram effect, estrus detection, flushing & gestation management
• Lambing & neonatal care — labor stages, dystocia assistance, colostrum protocol & bummer lamb care
• Dairy production — East Friesian & Lacaune milking, mastitis prevention, SCC & cheese making
• Common diseases — CL, Johne's disease, OPP/Maedi-Visna, enterotoxemia, listeriosis & pregnancy toxemia
• Internal parasites — Haemonchus contortus (barber pole worm), FAMACHA scoring, targeted selective treatment & refugia
• External parasites — keds, lice, nasal bot fly, blowfly strike (myiasis) & mange
• Preventive health care — CDT vaccination, copper sensitivity warning, selenium deficiency & FAMACHA training
• Meat & lamb production — market lamb finishing, grass vs. grain, dressing percentage & direct marketing
• Emergency & first aid — bloat, pregnancy toxemia, hypocalcemia, polioencephalomalacia & prolapse
• Record keeping — FAMACHA logs, lambing records, scrapie ID compliance & breeding data
Evidence-based. Veterinarian-written. No fluff — just the clinical knowledge you need to keep your flock thriving for 10–14 years.